Zimmer frei?

The Restaurant

Mondays and Tuesdays closed

During the winter, our restaurant and spa area are closed on Mondays and Tuesdays. Reception is manned from 8 am to 2 pm.

MenueCurious?read more
ReservationYou can book a table onlineread more

Culinary tour through the year

Octoberhearty Schlachtplatte (meat platter)read more
Novembervenison and goose specialtiesread more
Decemberchef's Christmas delicaciesread more
Late Riser BreakfastNOW! Every sunday and public holiday! 10 am to 2 pm
16,90 Euro per person including breakfast beverages (coffee, tea, water, juice).
Everthing the heart desires, sweet or savoury! Everyone can find something tasty.
read more
Buffet with specialities form BadenNEW, now for an introductory price of
14,90 Euro,
every Friday from 6 pm,
book a table here via e-mail or get more information
read more

Our restaurant offers seasonal and regional culinary delights. The culinary calendar promises a monthly changing offer of delicious meals. In summer, the terrace offers a wonderful atmosphere and in winter, the conservatory invites you.

Enjoy our home-made regional specialities made with exclusively regional products.

When looking at the ingredients, the preparation and the selection of wines to go with a meal, the influences of Lake Constance and its surroundings are clearly visible.

You can enjoy a lot of superb dishes in varying atmospheres created by different rooms. Parties, birthdays, family feasts, whatever you wish to celebrate, here in the Storchen we create for your a special event to remember.

Family brunch

from 10:30 am to 2 pm

When you are a group of 20 persons or more, we create a special brunch according to your wishes. Price per person 19,80 €,
children up to 6 years are free, from 7 years on they pay 1 Euro per year of age

Fresh bread and rolls from the adjacent bakery, a selection of cold cuts and cheese from the region, jams from the well known Faller factory from the Black Forest. Freshly sqeezed orange juice, joghurt, cream cheed, cereals, fruit salad, Eilles Diamond tea specialities, Seeberger coffee, milk, eggs, scrambled eggs - freshly prepard in our front cooking area to your wishes, salads from the buffet. Warm dishes - fish - meat - vegetarian, desserts,  beverages as you like (not included in the price)

Lunch Buffet

Wednesday – Friday from 12 pm to 2 pm

Regional and seasonal orientation, with soup, salads, pasta, vegetarian, fish and meat.

Also to take away! À la carte also possible! Assorted salad buffet!